King’s Porter

Robust Porter

Distinct roasted malt flavor reminiscent of cocoa, caramel and malty sweetness in harmony with the bittering of black malts. Hop bitterness is evident but not overpowering. It’s a working man’s porter fit for a king.

Pairing suggestions: Roasted & grilled meats, wood fire cooked trout, hardy soups and stews, bold cheeses with loaves of dark bread, campfires with s’mores. A Studio Brew favorite.

  • ABV: 7.5%
  • SRM: 40-42